by Climbing Grier Mountain
This is a fun, fall twist on a classic pasta bake.
If we weren’t already married, my husband would have dropped to his knees and proposed on the spot after having one of these delightfully delicious sandwiches! Oh! And did I mention that this is the easiest recipe you will make? I’m talking easier than grilled cheese! Toss it in the crock pot and walk away!
Ever since my junior year in college, a group of friends and I have gathered together to celebrate Rosh Hashanah (the Jewish new year). Even after we all graduated and moved away, we still get together to celebrate this holiday. This is my favorite chicken recipe that we make!
Most of my favorite recipes are old family recipes, but this is a more recent one that I got from my brother-in-law’s family (they live on the coast and eat a LOT of shrimp). If you like shrimp and a little spice, you will LOVE this! Also, this recipe is a “per person” recipe so you make it according to the number of people you plan to have!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!