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Filipino Tocino
Profile Photo by Dax Phillips in Breakfast
A Filipino-style bacon that is cured for only three days and...
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Serves: 10 Level: Easy

Filipino-style Pork Buns
Profile Photo by patiodaddio in Main Courses
These are an Asian fusion spin on pork buns. The soft...
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Serves: 5 Level: Intermediate

Filled Phyllo with Caramelized Onions and Peppers with Apricot Dipping Sauce
Profile Photo by dixiechik in Appetizers
A sweet and savory appetizer.
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Serves: 6 Level: Easy

Filled Shortbread Logs
Profile Photo by Lauren's Latest in Desserts
This easy shortbread takes only a couple minutes to whip together...
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Serves: 16 Level: Easy

Fillet of Sole and Shrimp Francese
Profile Photo by Carolina in Main Courses
Fillet of Sole and Shrimp Francese
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Serves: 6 Level: Easy

Fillets of Sole Meuniere
Profile Photo by Tara Noland @ Noshing With The Nolands in Main Courses
As my daughter said, "this does not taste like fish it...
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Serves: 3 Level: Easy

Fillets of Sole or Flounder with Lemon Butter Sauce
Profile Photo by Diplomatickitchen (Elizabeth) in Main Courses
"Fish," claimed Jonathan Swifet, "Should swim thrice: first it should...
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Serves: 6 Level: Easy

(Finally) Perfect Matzo Balls
Profile Photo by Anita at Hungry Couple in Holidays
The secret to plump yet ethereally soft matzo balls is in...
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Serves: 12 Level: Easy

Finger Drumsticks
Profile Photo by jodiemo in Appetizers
These sticky and slightly sweet chicken wings will be a hit...
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Serves: 8 Level: Easy

Finger Jello
Profile Photo by Trish Boese in Appetizers
This makes a pan full of chunky squares of Jello.
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Prep: Cook:

Serves: 16 Level: Easy

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