Select a size: | | | |
| Prep Time Cook Time |
Servings 6 | Difficulty Easy |
Ingredients
- 1 whole Large Sweet Onion
- 3 Tablespoons Minced Garlic
- 1 pound Lean Ground Beef
- 1 pound Italian Sausage
- 15 ounces, weight Can Of Tomato Sauce
- 26 ounces, fluid Can Of Condensed Tomato Soup
- 14-½ ounces, weight Can Of Petite Diced Tomatoes
- 2 Tablespoons Pizza Seasoning
- 3 Tablespoons Granulated Sugar
- ¾ cups Grated Parmesan Cheese
Preparation Instructions
Chop onion and place in large sauce pan with garlic, ground beef and Italian sausage. Cook until meat is browned; drain fat. Add remaining ingredients and simmer for 1 hour.
Serve over pasta, in lasagna or bake with pasta noodles and cover with mozzarella.
*The pizza seasoning I use is Private Selection Pizza Seasoning Grinder found at Kroger’s. It consists of a mixture of garlic, onion, red bell pepper, rosemary and fennel.
