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Simple Sesame Noodles
Submitted by Ree | The Pioneer Woman on September 29, 2009 in Main Courses, Pasta
| Prep Time Cook Time |
Servings 8 | Difficulty Easy |
Ingredients
- 12 ounces, fluid Thin Noodles, Cooked And Drained
- ¼ cups Soy Sauce
- 2 Tablespoons Sugar
- 4 cloves Garlic, Minced
- 2 Tablespoons Rice Vinegar
- 3 Tablespoons Pure Sesame Oil
- ½ teaspoons Hot Chili Oil
- 4 Tablespoons Canola Oil
- 4 whole Green Onions, Sliced Thin
Preparation Instructions
Whisk all ingredients (except noodles and green onions) together in a bowl. Taste and adjust ingredients as needed.
Pour sauce over warm noodles and toss to coat.
Sprinkle with green onions and toss.
Serve in a bowl with chopsticks. Yummy!
