Select a size: | | | |
| Prep Time Cook Time |
Servings 5 | Difficulty Easy |
Ingredients
- 1 can (10 Oz.) Rotel
- 1 pound Hamburger Meat
- 1 Tablespoon Worcestershire Sauce
- 1 can (15 Oz.) Ranch Style Beans
- 1 package (6 Oz.) Corn-Kits Cornbread Mix, Plus Ingredients Required As Indicated On The Package
Preparation Instructions
Preheat oven to temperature indicated on package of cornbread mix. Brown hamburger meat in a cast iron skillet (or oven-proof skillet). Add Worcestershire sauce. Drain ranch style beans and Rotel; mix with hamburger meat.
Mix cornbread according to package directions. Spread cornbread batter over the top of the skillet with the meat mixture. Bake according to package directions. You can add cheese to the hamburger mixture if you want.
