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Strawberry Basil Milkshake
Submitted by Gina (Running to the Kitchen) on February 21, 2012 in Drinks, Malts/Shakes
| Prep Time Cook Time |
Servings 1 | Difficulty Easy |
Ingredients
- 1 cup Strawberries, Sliced
- 2 teaspoons Sugar, Divided
- 1 cup Milk
- ¼ cups Plain Greek Yogurt
- ¼ cups Strawberry Ice Cream
- ½ teaspoons Vanilla Extract
- 3 leaves Fresh Basil, Plus More For Garnish
Preparation Instructions
Combine sliced strawberries and 1 teaspoon of sugar in a small bowl and freeze for at least 1 hour.
Once frozen, combine with remaining ingredients in a blender. Blend until smooth.
Garnish with chiffonade of basil and a small scoop of ice cream if desired.
