Select a size: | | | |
| Prep Time Cook Time |
Servings 12 | Difficulty Easy |
Ingredients
- 4 Tea Bags
- 2 cups Boiling Water
- 7 cups Water
- 1-½ cup Sugar
- 12 ounces, fluid Lemonade Concentrate, Thawed And Undiluted
- 12 ounces, fluid Orange Juice Concentrate, Thawed And Undiluted
- 2 cups Bourbon
Preparation Instructions
Brew the tea in 2 c boiling water.
Remove tea bags and add remaining water.
Dissolve sugar, lemonade, orange juice, and bourbon.
Pour into container and freeze overnight.
