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This drink tastes just like apple pie. It also has a kick to it. Why not enjoy it at your holiday celebration?
In a large stock pot (1 1/2 gallons or bigger) combine juice, cider, cinnamon, nutmeg, berries and both sugars.
Cook on high until sugar dissolves (approximately 15 minutes).
Allow to cool then remove cinnamon sticks, nutmeg and allspice berries.
Add Everclear grain alcohol or vodka.
Pour liquid into mason jars or other pretty jars to give away as gifts.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!