The Pioneer Woman Tasty Kitchen
Profile Photo

Valentine Heart Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious moist brownie hearts and strawberries for Valentine’s Day!

Ingredients

  • 1 cup Butter
  • 8 ounces, fluid Dark Chocolate Chips
  • 2-½ cups Brown Sugar
  • 4 whole Eggs
  • 1 Tablespoon Vanilla Extract
  • 2 cups Flour
  • ½ teaspoons Salt
  • 8 whole Strawberries
  • ½ cups Powdered Sugar (for Sprinkling)

Preparation

Preheat oven to 325ºF.

Melt butter over medium-low heat in medium saucepan. Remove from heat and stir in chocolate chips. Stir until chips are completely melted.

Add brown sugar and stir. Add in eggs and vanilla. Stir.

Add in flour and salt. Stir until completely mixed.

Cut parchment paper to fit bottom of 9 x 13 pan. Spray bottom and sides of pan and place paper over the spray on the bottom of pan. Spoon in batter. Bake for 35 minutes.

Run knife around edge of pan. Turn brownies upside down on cutting board and allow to cool. Remove parchment paper. Use various sizes of heart cookie cutters and cut out brownie hearts.

Cut strawberries in half, then cut a ‘V’ on top to make a heart. Arrange brownie hearts and strawberry hearts on platter. Sprinkle with powdered sugar and serve.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

The Ultimate Fudgy Paleo Brownies
Profile Photo by Alexa Federico in Desserts
Almost as easy as boxed brownie mixes, better-tasting and better for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Chocolate Almond Bark Thins
Profile Photo by Megan P in Desserts
A perfect, simple snack made with dark chocolate and almonds.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chocolate Brownies in 30 Minutes
Profile Photo by Liv Hlacova in Desserts
Very quick and easy to make. Fudgy on the inside, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Spicy Hermit Bars
Profile Photo by Carol in Desserts
A classic from New England filled with warm spices and plump...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Easy


Sweet Potato Chocolate Cake Fudge Bites with Pecans
Profile Photo by Nora | Savory Nothings in Desserts
Share a sweet moment with a loved one over these rich...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy