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This easy recipe calls for no baking powder, baking soda or salt. It’s almost like a shortbread bar!
Preheat oven to 350ºF. Grease a 9×13 glass casserole dish.
In a large bowl, beat butter, brown sugar and vanilla. Blend in flour, then add chocolate chips and nuts.
Spread mixture into the pan and bake for 20 minutes, or until golden brown. Do not overbake. Cool to room temperature and then cut into bars.
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