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Sunbutter Brownies

by on March 25, 2014 in Brownies and Bars, Desserts March 25, 2014 Brownies and BarsDesserts
See post on elanaspantry’s site!
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Level: Easy

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Description

Gluten-free, grain-free, nut-free Sunbutter Brownies are rich and moist and call for just a few ingredients.

Ingredients

  • ½ cups Sunbutter
  • 3 whole Eggs
  • ½ cups Maple Syrup
  • 1 Tablespoon Vanilla Extract
  • 1 teaspoon Apple Cider Vinegar
  • ½ cups Cacao Powder
  • ½ teaspoons Celtic Sea Salt
  • ½ teaspoons Baking Soda
  • ½ cups Chocolate Chunks

Preparation

Preheat oven to 350°F. In a food processor, combine Sunbutter, eggs, and maple syrup. Pulse in vanilla, vinegar, cacao powder, salt, and baking soda until combined. Stir in chocolate chunks by hand.
Transfer batter to a greased 8 x 8 inch baking dish and smooth the top. Bake at 350°F for 15-20 minutes. Remove pan from oven and set it on a rack. Cool for 1 hour. Serve!

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Profile photo of adeline

adeline on 3.25.2014

I’m SSOOO excited to see this recipe !
I have a g’daughter that has nut allergies and I can’t wait to make this for her.
Thank You so much for sharing

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