The Pioneer Woman Tasty Kitchen
Profile Photo

Skinny Cheesecake Swirl Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

15
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Decadent flourless brownies swirled with creamy cheesecake. Huge taste, skinny waist!

Ingredients

  • FOR THE BROWNIE LAYER:
  • 4  Eggs
  • ¾ cups Cocoa Powder
  • ⅔ cups Honey
  • 1 teaspoon Vanilla Extract
  • ½ cups Coconut Oil, Melted
  • FOR THE CHEESECAKE LAYER:
  • 1-⅞ cup Fat-free Ricotta Cheese
  • ½ cups Honey
  • 3  Eggs
  • 1 teaspoon Vanilla Extract

Preparation

Spray an 11×7 baking sheet with nonstick cooking spray or grease it thoroughly with coconut oil.

Combine the ingredients for the brownies and beat together with an electric mixer until the ingredients are combined and smooth. Pour into the prepared baking dish and set aside.

In a new bowl, combine the ingredients for the cheesecake and beat together with clean beaters on the electric mixer. Pour onto the brownie layer. Swirl the layers together with a fork.

Bake in 350ºF oven for 40-45 minutes or until the middle of the brownies spring back when touched. Let cool and enjoy. Store in the fridge and enjoy for up to 4 days.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Matcha Blondies with Chocolate Chips and Pecans
Profile Photo by Meinhilde and Tomiko in Desserts
In Japan, matcha is used to flavour so many foods, from...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Sprinkle Pudding Cookie Bars
Profile Photo by Jenna | just j.faye in Desserts
Soft and delicious pudding cookie bars adorned with lots of sprinkles...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Chex Dessert Bars
Profile Photo by The Gingham Apron in Desserts
These gooey, crunchy and delicious bars are gluten-free.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Chocolate Marshmallow Brownies
Profile Photo by Food Philosophies in Desserts
Fabulously moist and dense chocolate brownies (the secret is wheat flour)...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Coconut Oil Brownies with an Almond Butter Swirl
Profile Photo by Jenna | just j.faye in Desserts
These brownies use better-for-you ingredients like whole wheat flour, almond meal,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy