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Submitted by LittleYellowKitchen on February 26, 2011 in Brownies and Bars, Desserts
Prep Time Cook Time |
Servings 9 | Difficulty Easy |
Melt the chocolate chips, peanut butter and nutella for 2 minutes in the microwave. Stir.
Mix in the marshmallows and pecans. Fold in the Rice Krispies.
Pour mixture into a well-greased 8×8 glass baking dish. Refrigerate for 1 hour.
Optional: top with extra pecan pieces and marshmallows.