The Pioneer Woman Tasty Kitchen
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Peanut Butter Cup Ice Cream

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Level: Easy

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Description

So good it rivals Ben and Jerry’s!

Ingredients

  • 1 cup Smooth Peanut Butter
  • ¾ cups Powdered Sugar
  • 1 cup Whole Milk
  • 1-⅓ cup Half-and-half
  • ½ teaspoons Vanilla
  • 7 whole Peanut Butter Cups, Chopped

Preparation

In a bowl, mix together the peanut butter and sugar. Gradually stir in the milk, half-and-half and vanilla until the peanut butter is dissolved.

Chill in the freezer for a few minutes (about half an hour should be fine). Put in the ice cream maker according to manufacturer’s instructions.

In the last 5 minutes of turning, drop in the pieces of Reese’s Peanut Butter cup. Freeze for a few hours and serve.

Makes about 1.5 quarts.

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