Mango, Chile and Lime Shake

Ingredients

• 1 pint Vanilla Bean Or Plain Vanilla Ice Cream, Softened Slightly
• 1 pint Mango Sorbet, Softened Slightly
• ¼ cups Cold Whole Or Lowfat Milk
• ¼ cups Freshley Squeezed Lime Juice
• ¼ teaspoons Pure Chile Powder Or Cayenne Pepper, Or To Taste
• ⅛ teaspoons Salt
• 1  Mango, Diced

Preparation Instructions

Add the ice cream, sorbet, milk, lime juice, chile powder, salt and mango pieces (optional) to the blender. Pulse to break up the ice cream, sorbet and mango. Stop the blender and use a rubber spatula to push the ingredients down from the sides of the blender toward the bottom.

Continue to blend until well blended and to your desired consistency. Serve in chilled glasses immediately.

From the book, “Thoroughly Modern Milkshakes,” by Adam Ried.