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Lemon Cream Bars

4.80 Mitt(s) 25 Rating(s)25 votes, average: 4.80 out of 525 votes, average: 4.80 out of 525 votes, average: 4.80 out of 525 votes, average: 4.80 out of 525 votes, average: 4.80 out of 5

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Level: Easy

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Description

To be honest, I can’t quite remember where I got this recipe and I feel horrible that I can’t personally thank this person because these bars are just divine! Now, I love me some good ole lemon bars and these are lemon bars taken up a notch! These bars have a delicious streusel bottom with a lemon cream filling, then more delicious streusel on top. Seriously, you can’t go wrong with these little babies!

Ingredients

  • 1 can Sweetened, Condensed Milk - 14-ounce Can
  • ½ cups Lemon Juice
  • 1-½ cup Flour
  • 1 cup Oatmeal
  • 1 cup Brown Sugar
  • ⅔ cups Butter, Melted
  • 1 teaspoon Baking Powder
  • 1 pinch Salt

Preparation

Preheat the oven to 350F.

Combine milk and lemon juice. Mix well and set aside for a moment.

Mix remaining ingredients until crumbly.

Press half of the streusel (dry) mixture into a lightly greased 9×13 baking dish. Pour the lemon mixture over top. Finish by sprinkling remaining streusel over the top of the lemon filling. Bake for 25-30 minutes. Cool completely then store in the refrigerator.

10 Comments

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irishmomof2 on 4.25.2012

Had a craving for some lemon bars; made these and they were awesome! Totally hit the spot!

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blockhead on 5.7.2011

Easy to make and delicious! All my co-workers requested the recipe!

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adrianaofaz on 4.15.2011

Just made these to take to a meeting tonight. They were sooo easy and convenient! Can’t wait to try them tonight so I can put my review up. So far so good!

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The Girly Girl Cooks on 4.12.2011

Congrats on having this recipe featured on the TK blog! Yay!

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ciroc on 3.28.2011

I had loads of lemons to use up so I searched Tasty Kitchen for recipes. It was hard to narrow it down but I picked this one……glad I did, delicious, thank you.

25 Reviews

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Marie on 1.25.2015

These taste okay but don’t have much of a lemon flavor in my opinion. They were a bit rich and I sort of felt like I was just eating a spoonful of sweetened condensed milk…..a little heavy on that flavor.

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sifueratica on 12.17.2013

Delicious, easy recipe. Came out great!

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irishmomof2 on 4.25.2012

Easy and Yummy clearly a 5 :)

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Minnow in Hampton Roads on 2.12.2012

Perfectly delicious!

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coffeesnob on 6.27.2011

I too, could not resist making these and also added the zest to the filling. They are keepers for sure!

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