Select a size: | | | |
| Prep Time Cook Time |
Servings 12 | Difficulty Easy |
Ingredients
- 1 box (18 Oz. Box) Standard Chocolate Cake Mix
- ½ cups Melted Butter
- 3 whole Eggs, Divided
- ½ teaspoons Almond Extract
- 1 pound Confectioners Sugar
- 8 ounces, weight Cream Cheese
- ½ cups Chopped Nuts (optional)
Preparation Instructions
Preheat oven to 350 degrees.
Mix dry cake mix, butter, extract and 1 egg. Add nuts if desired. Spead into a greased 9×13 inch pan.
Beat powdered sugar, cream cheese, and remaining 2 eggs together. Spread over the bottom layer.
Bake for 40-50 minutes until top is firm and allow to cool for at least 3 hours if not overnight. Slice and enjoy!
