Select a size: | | | |
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Ingredients
- 2 whole Bananas (peeled)
- ¼ cups Chocolate Chips
- ¼ cups Mini Marshmallows
- 6 whole Scoops Of Ice Cream
Preparation Instructions
Heat your grill to medium high if you have a top rack, or medium low and use a tray if you are going to put these directly over the flame.
Lay out 2 sheets of foil that are large enough to wrap each banana. Split each banana in half lengthwise and place each on a foil sheet. Divide the chocolate chips and mini marshmallows between the bananas in rows.
Fold the banana together and wrap it in foil, crimping the foil at the top. (This makes it easier to open later.)
Grill for 10 minutes. Then remove it from the grill onto a platter. Open the foil package and slide the banana out into a serving dish. Top with ice cream. I used 3 scoops per banana.
