The Pioneer Woman Tasty Kitchen
Profile Photo

Extra Crunchy Apple Crisp

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

9
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Do you like apple crisp? Well, if you are like me, you probably find the best part about a crisp or cobbler dessert is the sweet crunchy topping. But there’s never enough! So here’s a recipe that’s more “crisp” than it is apple. Enjoy!

Sorry about the picture..really bad lighting!

Ingredients

  • 4 whole Granny Smith Apples, Peeled And Diced
  • ⅔ cups Butter, Softened
  • 1 cup All-purpose Flour
  • 1-¼ cup Brown Sugar
  • 1 cup Quick Oats
  • 1-½ teaspoon Ground Cinnamon
  • 1 teaspoon Ground Nutmeg
  • ½ cups Chopped Pecans (optional)

Preparation

Preheat oven to 350ºF. Grease an 8×8 pan.

1. Place chopped apples into the pan evenly.

2. In a small bowl combine butter, flour, brown sugar, oats, cinnamon, and nutmeg. Using your fingers, gently combine until well mixed. There should be small clumps of batter. Add in pecans, if desired.

3. Sprinkle oat mixture on top of the apples.

4. Bake for 30 minutes or until golden brown. Let cool for 10 minutes before serving. Serve with vanilla ice cream or whipped cream.

One Comment

You must be logged in to post a comment.

Profile photo of kansasbaker

kansasbaker on 5.4.2011

Made this yesterday, LOVED it. A great recipe if you are an apple crisp fan.

No Reviews

You must be logged in to post a review.

Related Recipes

Chocolate Bourbon Caramel Cups with Salted Pistachios
Profile Photo by PW Food & Friends in Desserts
Decadent and silky coconut caramel practically pours out of these rich,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Intermediate


Red Wine and Cocoa Frozen Yogurt
Profile Photo by Killing Thyme in Desserts
Got 25 minutes? With only 4 ingredients you, too, can spoil...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Greek Yogurt with Red Wine-Infused Dates, Toasted Walnuts & Honey
Profile Photo by Elena Lathrop in Desserts
A simple and exotic dessert, breakfast, or snack for one.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Dark Chocolate Vegan Truffles with Matcha Green Tea
Profile Photo by Phoebe Lapine in Desserts
Dark Chocolate Vegan Truffles with Matcha Green Tea.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Healthy Chocolate Chip Almond Coconut Bars
Profile Photo by Jenna | just j.faye in Desserts
These healthy chocolate chip almond coconut bars are made with a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy