The Pioneer Woman Tasty Kitchen
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Easy S’mores Bars

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Level: Easy

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Description

Quick and Easy S’mores Bars. A favorite summer treat easy enough to make year around!

Ingredients

  • 2  Sleeves (about 4 Oz. Size) Graham Crackers, Crushed Into Small To Medium Crumbs
  • ⅔ cups Light Brown Sugar, Packed
  • 3 cups Mini Marshmallows
  • 2 cups Chocolate Chips (Semi Sweet Or Dark Chocolate)
  • 1 cup Melted Butter
  • 1 Tablespoon Vanilla Extract
  • 1 pinch Sea Salt

Preparation

Preheat oven to 350ºF. Grease a 9″x13″ pan with butter. For easiest removal, line buttered pan with parchment paper and butter parchment paper.

In a large bowl combine graham cracker crumbs, brown sugar, mini marshmallows, and chocolate chips. In a small bowl combine melted butter, vanilla and sea salt.

Drizzle butter mixture over graham cracker/marshmallows while stirring. Mix until well combined.

Pour s’mores mixture into greased pan and bake for 16-18 minutes until marshmallows are puffy and just barely brown.

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