The Pioneer Woman Tasty Kitchen
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Easy Peasy Peach Cobbler

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Level: Easy

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Description

Quick, easy and tasty 3-ingredient peach cobbler.

Ingredients

  • 1 stick Melted Butter
  • ½ boxes (18 Oz. Size) Butter Pecan Cake Mix
  • 1 can (29 Oz. Size) Sliced Peaches

Preparation

Preheat oven to 350ºF.

Melt butter. Pour canned peaches into your cobbler baking dish, juice and all. Sprinkle dry cake mix evenly over the top of the peaches. Pour on the melted butter, trying to cover as much of the dry mix as possible. Don’t worry if some mix is dry; it will absorb the moisture as it cooks. Do not stir.

Place in the oven and bake 35-45 minutes until top has browned! Allow to cool and rest 5 minutes or more, if you can—it smells so good.

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