The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Lemon Sorbet

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Simple to make and so refreshing and delicious!

Ingredients

  • 2 cups Water
  • 1-¾ cup Granulated Sugar
  • ¼ cups Corn Syrup
  • 2 cups Fresh Lemon Juice
  • 2 Tablespoons Lemon Zest
  • 2 Tablespoons Limoncello

Preparation

Whisk together water, sugar, corn syrup, lemon juice, lemon zest and Limoncello. Place mixture in refrigerator for 15-20 minutes.

Pour lemon sorbet mixture into ice cream machine and freeze according to the manufacturer’s instructions. Once sorbet is done, add to ice cream container and freeze until time to serve.

Makes about 4 cups of sorbet.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Salted Caramel Apple Pie
Profile Photo by Anita at Hungry Couple in Desserts
Serving apple pie with caramel sauce is great but baking the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Gingersnap Fudge Bars
Profile Photo by Annie in Desserts
These insanely fudgy bars combine a homemade gingersnap cookie base with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Pumpkin Cheesecake with Gingersnap Pecan Crust
Profile Photo by Fanny | Oh Sweet Day! in Desserts
A perfect combination of ginger cookies, pecans and pumpkin, in cheesecake...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Strawberry Semolina Tart
Profile Photo by Eating with Alice in Desserts
The strawberry-picking excursion to Mr Knightley’s home, Donwell Abbey, is one...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Intermediate


Cranberry Pear Sorbet
Profile Photo by Sarah | Real Food and Ice Cream in Desserts
Sweet, tart, fresh and light cranberry pear sorbet.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate