The Pioneer Woman Tasty Kitchen
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Easy Chocolate Fondue

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Level: Easy

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Description

Creamy, rich, delicious chocolate for dipping.

Ingredients

  • 12 ounces, weight Milk Chocolate, Broken
  • ¼ cups Milk
  • 10 whole Large Marshmallows, Cut Up
  • ¼ cups Whipping Cream
  • Cubed Fruit Or Cake, Graham Crackers Or Marshmallows - For Dipping

Preparation

Place chocolate bars and milk in fondue pot. Turn temperature dial to warm. Stirring constantly, add marshmallows. Melt completely. Gradually add whipping cream until you have a smooth consistency.

Serve with fruit, angel food cake, pound cake, graham crackers, marshmallows.

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