Select a size: | | | |
| Prep Time Cook Time |
Servings 8 | Difficulty Easy |
Ingredients
- 1 stick Butter
- 1 cup Flour
- ⅛ teaspoons Allspice
- 1 cup Plus One Tablespoon Sugar
- ½ teaspoons Table Salt
- 1-½ teaspoon Baking Powder
- 1 cup Milk
- 3 cups Fruit (your Choice); Fresh Or Frozen
Preparation Instructions
Preheat oven to 350ºF.
Place stick of butter in a 9×13 pan, and put in oven until butter is melted.
In large mixing bowl mix flour, allspice, sugar, salt and baking powder together.
Add milk to dry ingredients; mix until combined.
In another bowl mix fruit and tablespoon sugar together.
Pour batter into pan with melted butter.
Scatter fruit mixture over batter; do not mix.
Bake 1 hour until bubbly and golden on top.
