Dark Chocolate Peanut Butter Cookies

Ingredients

• 1 cup Peanut Butter & Co. Dark Chocolate Dreams Peanut Butter
• 1 cup Creamy Peanut Butter
• 1-½ cup Granulated Sugar, Plus 3 Tablespoons For Sprinkling On Top
• 2 whole Eggs (large)
• ½ teaspoons Vanilla Extract
• 1 cup All-purpose Flour
• 2 teaspoons Baking Soda
• 1 pinch Salt
• 1 cup Roasted Peanuts, Lightly Salted

Preparation Instructions

Preheat oven to 350ºF.

Dump all cookie ingredients into a mixing bowl (except for 3 tablespoons of sugar) and stir until thoroughly combined. The dough will be a little thick, so I use a heavy wooden spoon.

Using a cookie scoop or a spoon, form dough into walnut-size or golfball size balls. Place about 2″ apart on ungreased nonstick cookie sheets (or use Silpat mats, if you have them).

Using a spatula or the palm of your hand, press gently to flatten the cookies to about 1/2″ thick, then sprinkle with the remaining 3 tablespoons granulated sugar.

Bake for 10-14 minutes, or until the cookies start to crack, as seen in the photo. Remove from the oven and allow them to cool completely.

Makes 30 cookies.