Select a size: | | | |
1
Cookies and Cream Candy Bark
Submitted by yourhomebasedmom on December 11, 2009 in Candy, Desserts
| Prep Time Cook Time |
Servings 6 | Difficulty Easy |
Ingredients
- 2 cups Semi Sweet Melts Or 1/2 Lb. Chocolate Almond Bark
- 2 cups Vanilla Melts Or 1/2 Lb. Almond Bark
- 14 pieces Oreos (crushed)
Preparation Instructions
Place vanilla and semi-sweet chocolate into separate containers and melt in the microwave. Crush Oreos and reserve 1/4 cup of crumbs and divide the remaining crumbs between the two melted mixtures and mix in.
Drop spoonfuls of the two mixtures onto a waxed-paper-covered cookie sheet. Alternate the two flavors. Use a knife to swirl the two chocolates together to create a marbled effect. Sprinkle the reserved crushed Oreos on top.
Allow to harden at room temperature or in the refrigerator. Break into pieces and store in an airtight container.
