You must be logged in to post a review.
The oatmeal bar is so good, you’ll think it’s a brownie!
Preheat the oven to 350°F and grease a 9×9 pan.
In the bowl of your mixer, on medium speed, combine the melted butter, brown sugar, egg, vanilla extract, and chocolate hazelnut spread.
On low speed, mix in the flour, oats, baking powder, salt, and chocolate chips until combined.
Pour the dough into the prepared pan, using a spatula or your hands to spread the dough.
Bake for 35-40 minutes, until the edges are set. Cool completely before cutting into bars. Enjoy!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!