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Browned Butter, Brown Sugar, Chocolate Chip Shortcakes make a perfect vehicle for fresh strawberries and whipped cream.
Preheat oven to 425°F.
In a medium sized mixing bowl, whisk together flour, baking powder and salt. Set aside.
Brown the butter in a small saucepan over medium heat. Essentially, you’re just melting the butter, stirring it and watching until it turns a shade of golden brown. This will take 5-7 minutes, depending on the heat of your stovetop. When done, remove from heat.
Whisk 1/4 cup brown sugar into the browned butter. Add browned butter/sugar mixture into the dry ingredients and whisk. Add the milk, a little at a time, and continue whisking until a smooth dough begins to form. Fold in chocolate chips.
Drop dough by the spoonful onto a baking sheet lined with parchment paper and sprinkle the tops with the additional teaspoon of brown sugar. I made six shortcakes out of this dough.
Bake in the preheated oven for 12 minutes. Remove from oven and let them cool before slicing and assembling strawberry shortcakes.
These bar cookies are fun, festive, and super quick and easy to whip up. Spread them around the office and watch the atmosphere instantly brighten. And really, you don’t have to wait for a birthday.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!