6 Ingredient Peanut Butter Chocolate Chip Cookies

Ingredients

• 1 jar (18 Oz. Size) Crunchy Peanut Butter
• 1 cup Light Brown Sugar
• 2 whole Eggs
• 2 teaspoons Baking Soda
• 1 teaspoon Vanilla
• 1 bag (11.5 Oz. Size) Semi-sweet Chocolate Chips

Preparation Instructions

Preheat oven to 350ºF.

Stir together the peanut butter, sugar, eggs, baking soda, and vanilla with a spoon or spatula. Add chocolate chips to the mixture.

Roll into small balls and bake for 8–12 minutes.

Yields 30 cookies depending on size.