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Recipes
Homemade Soft Pretzel Sticks & Honey Mustard Dipping Sauce
Making soft pretzels at home is easy-peasy if you have time.
Rhubarb Muffins with Cardamom Crunch Topping
A beautiful springtime muffin. Sweet, tart and perfectly spiced with cardamom.
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
Lemon Pudding Cake
A bright and summery lemon dessert that bakes into two layers: an airy cake on top and a creamy custard on the bottom.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Shandy Braised Chicken with Mushrooms and Green Olives
Tender chicken with a crispy skin, cradled in a flavorful shandy sauce!
Black Barley Salad
This refreshing chopped salad was so tasty, my girls and I were fighting over the last serving. If you’ve never had jicama, it’s a slightly sweet, mild flavored, very moist and very crunchy root vegetable from Mexico. It’s also very high in fiber and Vitamin C. I can buy precooked barley in the freezer section of my grocery store. If you can’t find the precooked variety, I share simple cooking instructions below.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Smoky Corn Chowder
by aslolife
Corn chowder loaded with roasted peppers, potatoes, smoked paprika, and just a hint of cream.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
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Desserts — Candy
Oreo cookies filled with peanut butter sunk into chocolate fudge … this is pure decadence!
Candy Recipes
Cashew Milk Fudge
by ummbarakah and filed in Candy, Desserts
A very quick version of Indian fudge (Barfi) with no bad fats and few calories for a large piece.
Martha Washington Balls
by llegg and filed in Candy, Desserts
Delicious homemade chocolate candy handed down from my husband’s wonderful Southern family.
Christmas Mints
by Nancy and filed in Candy, Desserts
Pretty candy to have sitting around the house when family and friends come to visit. You can use red color in half the batch and green color in the other half to make a festive display.
Grandma Wilson’s Popcorn Balls
by lindylou and filed in Candy, Desserts
This is my great grandmother’s recipe passed down through five generations. These popcorn balls are sweet, chewy, and delicious!
Pumpkin Caramels
by Lisa and filed in Candy, Desserts
Lovely little yummies! Caramels with a fall flavor twist. Just a basic caramel recipe with pumpkin puree, and spices added.
Butterscotch Clusters
by indigoeven and filed in Candy, Desserts
Sweet, salty, crunchy, delicious and slightly addictive. This is one of my great grandmother’s recipes, and it’s so simple.
Chunky Butt on a Stick
by canvasjunkie and filed in Candy, Desserts
Delicious temptation on a pretzel rod.
Better Buckeyes
by Clabbergirl and filed in Candy, Desserts
I know. There are already 4 recipes for buckeyes on TK. This one is different, I promise. It is more Reese’s Peanut Butter Cup because of the addition of honey and a pinch o’ salt. Everyone wants the recipe and there are NEVER any left.
Potato Candy
by blossomfarm and filed in Candy, Desserts
Every Christmas my Mom would make potato candy for my father. His father was from Norway and his mother was of Pennsylvania Dutch heritage. So I believe this is from my grandmother’s side of the family.
My son was doing a report at school and needed to bring in a treat. So with a little help from me, he proceeded with caution and prepared his extra credit. He was quite pleasantly surprised at the results. Enjoy!
Rolo Addictions
by robinn and filed in Candy, Desserts
The salty/sweet combination is addictive. I dare you to eat just one!!!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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