- Home
-
Recipes
Sweet & Spicy Bacon Wrapped Water Chestnuts
Whether you like them sweet or spicy, these little snacks are addicting! Take these to a picnic or party and people will be begging you for the recipe.
Coconut Scones with Dark Chocolate Chunks
Moist and tender scones with the goodness of coconut and dark chocolate. Irresistible!
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
White Peach and Rosewater Creamsicles
Floral, peachy and creamy popsicles to keep you cool and refreshed on those hot summer days.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Ancho-Garlic Fish Tacos with Citrus-Mint Cabbage Slaw
In this recipe I season the fish with an ancho-garlic sauce, and then bake the fish (instead of frying) to keep the meal light. The refreshing slaw has both sweet and savory going on, providing tons of flavor along with crunch.
Cucumber Dill Greek Yogurt Salad
by missamy
A light and tasty salad perfect for a summer side dish or snack.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Chicken Pho
by Kim Vealey
Loaded with light and fresh flavors, Chicken Pho is a fun twist on the same-old-same-old bowl of chicken noodle soup. The broth is best made ahead of time, in either a slow cooker, or on the stove top. Then allow it to cool completely and skim off any congealed fat. The poached chicken and rice noodles can also be made ahead for time saving purposes.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
- Community
- Blog
- About
Breads
Moist and tender scones with the goodness of coconut and dark chocolate. Irresistible!
Breads Recipes
Indian Naan Bread
by jenmenke and filed in Breads, Dinner Rolls
An Indian yeast bread that is warm, chewy, soft, buttery heaven. Served as part of our 4th Meatless Monday meal. Can not wait to make it again.
Dee’s Banana Nut Bread
by kATieCooKs and filed in Breads, Quick Breads
This is the recipe my great-grandmother used. You won’t find a better recipe for Banana Nut Bread, I assure you!
Cinnamon Raisin Swirl Bread
by debbieq and filed in Breads, White Breads
Absolutely delicious Cinnamon Raisin bread. Your morning toast will never be the same.
Lemon Muffins
by HowToSimplify and filed in Breads, Muffins
If you’re craving a lemony treat, then you are going to love these muffins. Plus, they are so cute and petite, and the glaze adds a great, sugar-filled crunch!
Hawaiian Banana Nut Bread
by leah2021 and filed in Breads, Quick Breads
This is a family favorite. We tweaked the basic recipe and this is one of the first things that I learned to bake. It is wonderfully moist and great fresh from the oven with butter or cream cheese.
Applesauce Muffins
by joyfulone and filed in Breads, Muffins
A make-ahead favorite for easier mornings.
Chai Scones
by 5 Forks and filed in Biscuits and Scones, Breads
Chai Scones. My kids love scones, I am not really sure why, but they do. They are delicious, but how many kids do you know who request them?
Pan de Jamon (Ham Bread)
by Monica - SweetBites and filed in Breads
Pan de jamon is a huge, golden, egg-washed bread filled with swirls of ham, olives, bacon, and raisins. This is a traditional staple in Venezuelan holiday cuisine. Most families will not even think of having the holiday go by without this on their table
Easy, Flaky, Buttery Biscuits
by ranchinmom2five and filed in Biscuits and Scones, Breads
These super easy biscuits are sure to please any picky crowd. Great without any toppings, or the perfect sausage gravy in the morning, or just some fresh, homemade jam!
Brown Butter Banana Nut Muffins
by jenniferperillo and filed in Breads, Muffins
Browned butter and bananas are a tasty combination. Throw in some walnuts, and it’s a trifecta of temptation.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
© Copyright 2006-2013, The Pioneer Woman | Ree Drummond. All Rights Reserved
Powered by WordPress
