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Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Oatmeal Cookie Pancakes
by Jessica@A Kitchen Addiction
Big, fluffy pancakes that are filled with all of the flavors of an oatmeal raisin cookie!
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Vegetable Recipes
Green Bean Casserole Stuffed Mushrooms
by She Makes and Bakes and filed in Appetizers, Vegetable
A new spin on the classic dish!
Herb and Cheese Stuffed Mushrooms
by Jessie and filed in Appetizers, Vegetable
Fast, simple stuffed mushrooms that require little counter space and minimal dishwashing. Great for cold days when you just want a warm, cheesy snack!
French Fried Eggplant The Picayune
by Diplomatickitchen (Elizabeth) and filed in Appetizers, Vegetable
‘The Picayune’ (now known as ‘The Times-Picayune’) of New Orleans began publication in 1837. Besides having a reputation for fine journalism, the paper has to its credit a cookbook of enduring popularity: ‘The Picayune’s Creole Cook Book’. This version of French Fried Eggplant derives from this good old cookbook, in which the eggplant’s worth is succinctly expressed: “One of our most esteemed and useful vegetables.”
Little Puff Pastry Pizzas with Bell Peppers, Mushrooms and Cheese
by Julia and filed in Appetizers, Vegetable
Puff pastry is so ridiculously easy to work with. These little puff pastry pizzas have mushrooms, bell peppers, mozzarella and Parmesan cheese as toppings. It’s a great appetizer or even breakfast (with a poached egg on top).
Cauliflower Buffalo Wings
by Shelbi Keith and filed in Appetizers, Vegetable
Vegetarian buffalo wings! A perfect appetizer or side dish for your football party.
Cheesy Stuffed Mini Peppers
by aslolife and filed in Appetizers, Vegetable
Mini sweet peppers stuffed with goat cheese, brown rice, and green onions.
Cucumber Cups with Cottage Cheese
by Laura @ My Friend's Bakery and filed in Appetizers, Vegetable
A delicious appetizer that is easy and quick to make for brunch or baby and bridal showers.
Oshitashi (Japanese Boiled Spinach with Sesame and Soy)
by and filed in Appetizers, Vegetable
This is a very common recipe you will find in most Japanese restaurants and few ingredients are needed for its preparation. The flavors are delicate, clean and perfectly balanced.
Southern Fried Okra
by Bev Weidner and filed in Appetizers, Vegetable
Get fried! Oh don’t give me that look.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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