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Spiced Cranberry Jam

by debsdiner and filed in Canning

This jam is so easy and so yummy! Our local grocery store had cranberries on sale so I tried a new jam. The recipe is a keeper!

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Difficulty Easy

Servings 6

System US Metric

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Citrus Marmalade

by Flour On My Face and filed in Canning

Take advantage of all the winter citrus fruit that is available and make this delicious marmalade recipe. You can use any combination of citrus you might have on hand.

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Difficulty Intermediate

Servings 7

System US Metric

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Triple Berry Jam

by Sarah Smith- Food à la fac and filed in Canning

After making jam, your sense of awesomeness skyrockets! Any berry combination is acceptable and encouraged!

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Difficulty Intermediate

Servings 10

System US Metric

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Banana Curd

by WickedCreations and filed in Canning

When life gives you over-ripe bananas, don’t go conventional, make Banana Curd instead! It’s creamy, dreamy and ohhhh so rich! Great as a spread alone but also great in fillings for desserts, rolls or just use your imagination! This is by far the best tropical curd!

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Difficulty Easy

Servings 36

System US Metric

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Homemade Pumpkin Butter

by 90210farmgirl and filed in Canning

This festive, sugar-free alternative to jam exudes luscious winter warmth. Spread it on walnut bread or your favorite whole-grain toast. If you’re feeling adventurous, butcher a pumpkin, steam the flesh and use the puree so you can brag about it to your friends! Makes great holiday gifts.

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Difficulty Easy

Servings 10

System US Metric

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