Oatmeal Granola Bars

Ingredients

• 4 cups Quick Oats (Gluten Free If You Choose To)
• 1 cup Butter, Melted
• 1 cup Brown Sugar
• ½ cups Honey, Maple Syrup, Or Karo (I Prefer Honey)
• 1 teaspoon Salt
• 2 teaspoons Vanilla
• 2 cups Mini Chocolate Chips

Preparation Instructions

Mix oats, butter, brown sugar, honey, salt, and vanilla. Add chocolate chips right before transfering to a well-greased 9×13 pan. Otherwise, you will have a major melting problem.

Using wax paper, press into the pan. Bake at 350ºF for 25 minutes or until lightly browned. Remove from oven.

When almost cool, cut into bars.