The Pioneer Woman Tasty Kitchen
Profile Photo

Yellow Cornbread

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Crusty and spicy yellow cornbread, perfect with a touch of butter.

Ingredients

  • ¼ cups Honey
  • 2 whole Eggs
  • 1 cup Cream
  • ½ teaspoons Baking Soda
  • 1 cup Cornmeal
  • 1 cup Semolina Flour
  • 2 Tablespoons Spicy Red Peppers
  • ½ teaspoons Salt
  • ½ cups Corn Kernels
  • ⅓ cups Soft Butter

Preparation

1. Preheat oven to 400 degrees F, then before cooking, lower to 375 degrees F (175 degrees C). Heat a skillet of any size or shape in the oven.
2. Combine all of the ingredients in a bowl, except for the butter. Melt the butter in the hot skillet. Then pour off the excess into the batter.
3. Mix well, then bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted in the center comes out clean. Remove from the skillet or molds carefully and place on a wire rack to let cool.

One Comment

You must be logged in to post a comment.

Profile photo of newchef

newchef on 7.2.2010

This recipe looks interesting. I am from and currently live in the south so cornbread is no stranger to me. However I have never seen it cooked with this combination of ingredients! I must make it with my next batch of red beans and rice! HA!

No Reviews

You must be logged in to post a review.

Related Recipes

Parotta (Layered Indian Flatbread)
Profile Photo by Tisa in Breads
Wispy, multilayered flatbread make a delicious side for enveloping thick rich...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sweet Potato Cinnamon Buns
Profile Photo by Fanny | Oh Sweet Day! in Breads
Sweet potato cinnamon buns.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Cranberry Orange Scones
Profile Photo by Sabrina Russo in Breads
These rich, buttery scones are studded with chewy, dried cranberries and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Rock Cakes
Profile Photo by Kelly Gallacher in Breads
An oldie but a goodie and so, so simple. I...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Cranberry and Orange Mini Cakes
Profile Photo by Julia Pinney @ Julia's Cuisine in Breads
Delicious little cakes to have at breakfast, brunch or anytime of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy