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This yummy recipe will change everything you’ve ever thought about Chocolate Chip Banana Bread! I often bake it for family, friends and co-workers because I get hounded for it all the time!
Preheat oven to 325 degrees.
Beat together until blended the butter, sugar, eggs, sour cream, vanilla, and mashed ripe bananas.
Stir in the flour, baking soda, baking powder, salt, and chocolate chips.
Pour batter into 2 greased loaf pans. Bake for 40-50 minutes (you will want to keep an eye on it, as ovens vary). Cool in the pan for 15 minutes before removal.