Strawberry Banana Yogurt Bread

(Makes 1 loaf, 10 servings). Preheat the oven to 350ºF. Coat a loaf pan with non-stick spray. In a large bowl, combine 1 cup flour, oats, baking powder, cinnamon and salt together. In another bowl, cream together the butter and sugar. Mix in the mashed bananas, egg white, yogurt and vanilla. Add the wet ingredients into the dry and stir until combined. Chop strawberries and toss with the remaining tablespoon flour and fold into the dough. Pour batter into the loaf pan and bake for 1 hour, testing near the end with a toothpick, until it comes out clean.