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A healthy breakfast bread made with Naked Juice, oatmeal, banana and chock full of blueberries.
Preheat oven to 350ºF. Spray 1 large loaf pan or 3 mini loaf pans with cooking spray; set aside.
In a medium bowl add banana, Naked Juice, sugar, eggs, vanilla extract and oil; mix until blended.
In the same bowl, add flours, oats, baking powder, baking soda and salt; mix until just combined. Fold in blueberries.
Spoon batter into prepared loaf pans. Bake for 50 minutes to 1 hour for 1 large loaf or 30–40 minutes for 3 mini loaves (mini loaves took 35 minutes), or until a wooden pick inserted into center comes out clean, shielding with aluminum foil in the final 5 to 10 minutes if necessary to prevent excessive browning.
Cool in pan on a wire rack 10 minutes; remove from pan to wire rack.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!