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Classic morning glory muffin made with oat flour in place of wheat, honey in place of sugar, and applesauce in place of oil. Healthy and tasty!
Preheat the oven to 375ºF. In a mixer or mixing bowl, add eggs, applesauce, yogurt and vanilla extract. Mix until combined. In a separate bowl, stir together oat flour, oats, baking powder, salt, cinnamon and ginger. Add the flour mixture to the egg mixture and mix until combined. Add the remaining ingredients (raisins, shredded carrot, walnuts, flaked coconut, lemon zest, honey) and mix until the batter is uniformly incorporated.
Lightly oil a muffin pan with grapeseed or olive oil. Fill the muffin holes to the top (oat flour does not rise as much as wheat flour) and bake for 13 to 15 minutes or until the muffins test clean.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!