The Pioneer Woman Tasty Kitchen
Profile Photo

Mini Orange Honey Cornbread Muffins

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

18
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!

Ingredients

  • 1-½ cup Whole Wheat Pastry Flour
  • ½ cups Cornmeal
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Sea Salt
  • 1 cup Milk (I Used 2 %)
  • ¼ cups Orange Juice
  • 2  Eggs, Beaten
  • ⅓ cups Honey
  • ⅓ cups Nonfat Greek Yogurt
  • ½ cups Corn

Preparation

Preheat oven to 350 F. Line a mini muffin tin with liners (recipe makes roughly 18 mini muffins).

Combine flour, cornmeal, baking powder, and salt in a medium bowl.

In another bowl combine milk, orange juice, eggs, honey and yogurt. Mix well.

Add wet ingredients into the dry ingredients. Blend well. Fold in corn. Combine well.

Pour into muffin tins filling each liner about 3/4 full.

Bake 12-14 minutes or until a toothpick inserted in the center of one comes out clean. Remove pan from oven and set it on a rack. Let muffins cool 5 minutes before removing them from the tin and letting them cool another 5 minutes on wire rack.

I love mine served with a healthy spoonful of honey. Enjoy.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Sweet Cornbread
Profile Photo by Lori Kemph | Mutt & Chops in Breads
A sweet cornbread that is not too sweet. Light as a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Lemon Blueberry Scones
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breads
Whether it is breakfast or tea time, your hot drink needs...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Banana Bread with Peanut Butter Frosting
Profile Photo by Fanny | Oh Sweet Day! in Breads
Quick and aromatic banana bread with smooth peanut butter buttercream frosting.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


My Blue Ribbon Authentic Irish Soda Bread
Profile Photo by Eileen @ everyday eileen in Breads
A family recipe that we make every week! This is a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy