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Heart Healthy Low-Fat Chocolate Chip Zucchini Bread

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Level: Easy

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Description

Heart Healthy Low-Fat Chocolate Chip Zucchini Bread

Ingredients

  • 1 cup All-purpose Flour
  • 1 cup White Whole Wheat Flour
  • ½ cups Brown Sugar, Not Packed
  • 1-⅛ teaspoon Baking Soda
  • ½ teaspoons Salt
  • ½ cups Chocolate Chips
  • 1 whole Large Egg, Beaten
  • 1 teaspoon Vanilla Extract
  • 2 Tablespoons Melted Butter
  • 1 cup Apple Sauce
  • 1-½ cup Shredded Zucchini

Preparation

Preheat oven to 325F.

1. Combine flours, sugar, baking soda, and salt in a large bowl. Mix well. Add chocolate chips and gently mix to combine. Set aside.
2. In a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. Add this to the flour mixture and stir until just blended.
3. Pour batter into a large 9X5 inch loaf pan.
4. Bake at 325F for 45-55 minutes, or until a toothpick inserted in the center comes out clean. Cool for about 10 minutes. Remove from loaf pan and let it cool before slicing.

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