The Pioneer Woman Tasty Kitchen
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Easy Corn Bread

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Level: Easy

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12
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Description

This is a super easy recipe that my family loves!

Ingredients

  • 2 packages (8.5 Oz. Size) Jiffy Corn Muffin Mix
  • 1 can (15 Oz. Size) Creamed Corn
  • ¼ cups Milk
  • 2 whole Eggs
  • ½ cups Grated Cheddar Cheese

Preparation

1. Mix all ingredients together.

2. Cook in a greased 9″ springform pan at 400ºF for 30–35 minutes, or until cooked in the center.

3. Cool and cut into wedges.

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