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Cousin Linda’s Beer Bread
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Description
Just 4 ingredients! Delicious warm, toasted, or for grilled cheese sandwiches. Only use self-rising flour and real butter or it won’t be as good!
Ingredients
- 3 cups Self-Rising Flour
- 3 Tablespoons Sugar
- 1 bottle 12 Ounce Bottle, Cold Beer
- 4 Tablespoons Melted Butter
Preparation
Preheat oven to 350 F; butter a standard size loaf pan.
In a large bowl mix flour, sugar and beer until moistened. The dough will be very sticky.
Spread the dough into the prepared loaf pan. Bake for 30 minutes. Remove pan from oven and pour melted butter over bread. Bake an additional 30 minutes.
Remove pan from oven and remove bread from pan. Allow bread to cool 20-30 minutes before cutting.
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