Beer Bread

1) Preheat the oven to 350 degrees F. Butter a loaf pan.

2) In a medium bowl, stir together the dry ingredients.

3) Add the beer and stir to combine.

4) Knead the dough with your hands while still in the bowl until the dough comes together and is moist all the way through.

5) Place the dough into the buttered loaf pan.

6) Bake the bread at 350 degrees F for 60 minutes.

7) When the bread is golden and cooked through, remove from the oven and pop it out of the loaf pan.

8 ) Break apart the loaf and serve hot.