The Pioneer Woman Tasty Kitchen
Profile Photo

Banana Walnut Crumb Muffin Tops

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Banana Walnut Crumb Muffin Tops.

Ingredients

  • FOR THE MUFFIN TOPS:
  • 1-½ cup All-purpose Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • ½ teaspoons Sea Salt
  • 3  Very Ripe Bananas, Mashed
  • ¾ cups Sugar
  • 1  Egg
  • 1 Tablespoon Vanilla Extract
  • ⅓ cups Butter, Melted
  • 1 cup Walnuts, Chopped
  • FOR THE TOPPING:
  • ⅓ cups Brown Sugar
  • 2 Tablespoons All-purpose Flour
  • ⅛ teaspoons Cinnamon
  • 1 Tablespoon Butter, Cold

Preparation

Preheat oven to 375ºF. Lightly grease a muffin top pan

In a large mixing bowl, combine flour, baking soda, baking powder and salt.

In another large mixing bowl, combine bananas, sugar, egg, vanilla and melted butter. Mix in chopped walnuts.

Slowly combine the flour mixture into the banana mixture. Don’t over-mix! Spoon batter into a greased muffin top pan.

For the topping, in a small bowl, combine brown sugar, flour and cinnamon. Cut in cold butter until mixture has a coarse crumble appearance. Sprinkle topping over muffin tops.

Bake in a preheated oven for 18-20 minutes or until a toothpick inserted into the center of the muffin tops comes out clean.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Spicy Shrimp Tacos
Profile Photo by Lacey Baier of A Sweet Pea Chef in Breads
These Spicy Shrimp Tacos are piled high with spicy shrimp, pico...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Maple Apple Muffins
Profile Photo by Kaitlin in Breads
Apples, pecans, maple syrup and a crumb topping! A super tasty...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Homemade Corn Tortillas
Profile Photo by Lacey Baier of A Sweet Pea Chef in Breads
These homemade corn tortillas are clean, gluten-free, easy, and require just...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Spiced Pumpkin Apple and Oat Muffins
Profile Photo by Amanda in Breads
Incredibly sweet, soft and tender spiced pumpkin apple and oat muffins...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Coffee Cardamom Rolls
Profile Photo by Kaz Weida from A Sweet Little Life in Breads
These rolls are a take on the traditional cinnamon roll, laced...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy