7 Reviews | Be the first to review!
Reviews
katejudy311 on 9.11.2010
Made these today. Delicious! They looked just like the picture, which rarely happens for me. Will definately be making these again. (AfterI lose the 5 pounds I gained by eating half of them this morning.)
teachermomofthree on 10.16.2010
I made these with the 5-7 year olds at the daycare where I work. We had just gone apple picking and needed some kid-friendly and easy recipes to use all our apples. This was just the ticket! We had them the next day for snack, and they were a huge hit with the kids and adults. We used either Gala or Empire apples (not exactly sure which or if it was a mixture of the two). Very yummy. I made them as regular sized muffins, but the next time mini muffins might be fun.
Kelly Vaughn on 1.11.2011
These were VERY GOOD! I made mini ones and I felt like they had too much cinnamon and sugar on them, so I think I might just do the tops. I will definately make these again!
Sereina on 1.20.2011
I would call them muffins, not doughnuts. Whatever you may call them, they sure taste good!
jobead on 9.22.2011
I made these for a first grade class treat. To help the teacher, I only dipped the tops in butter/sugar and left them in muffin wrappers. They were a HUGE hit for the kids and adults.
1sarahb on 9.26.2011
Very tasty! I baked in muffin papers and tipped only the tops, so I melted only 1/2 the about of butter and mixed up a 1/2 batch of the cinnamon sugar mix. They are a hit!
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17 Comments | Be the first to comment!
Comments
quickdinners on 8.2.2009
These look really yummy! I can’t wait to try them.
shecancook2 on 8.3.2009
YOU ARE EVIIIIIIIIIIIIIIIL!!! I have to make these NOW!! NOW!! ….so much for that ‘No-Baked-Apple-Doughtnut’ diet… yeah, we can toss THAT out the window… EVIL WOMAN!!
Renee on 8.3.2009
This recipe looks great! I’m eager to try it out! Thanks for sharing!
iamcaressa on 8.3.2009
Yum! And … recipe printed, saved!
vickib on 8.3.2009
The local apple orchards have little home bakeries. One of the best offered baked apple donuts which were out of this world. The recipe was the late matriarch’s specialty and she refused to part with it-ever. So no more baked apple donuts! I’ve been looking high and low for a similar tasting tid bit. This just might be it! Thank you.
kathyingreendale on 8.3.2009
With apple season just around the corner…..I’m going to be trying this recipe soon. They look delicious!
ferociousfluffy on 8.9.2009
These were very good. The kids all LOVED them. I wouldn’t call them donuts though–for me they were just muffins. Either way, they were a hit.
leigh on 8.13.2009
Very tasty. My kids are kind of muffin snobs, and they gobbled them up. These will make it into the breakfast rotation!
damaka on 8.16.2009
I just made these and overdid it with the butter and sugar coating. I had to make some more melted butter to get them all done. I had complaints of “too sugary” from my sweets-loving son, so I will be less heavy handed next time. I think these would be good as minis!
sheloves2cook on 8.20.2009
I just made these with a pint of my bottled apples instead of the fresh (not pie filling, just the apples). They were really good. My hubby even commented on them (it has to be REALLY good for him to say anything). I expected a lighter muffin type dough, but mine were more chewy. And my favorite spice is nutmeg, so I was happy to see this was the star with the apples. The kids loved them. I only brushed the butter and sprinked c&s on the top and thought it was just right. I will defiately make these again.
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