Select a size: | | | |
| Prep Time Cook Time |
Servings 9 | Difficulty Easy |
Preheat oven to 400 degrees F.
Cut sour cream into the biscuit mix using two forks. Add 7-Up. This makes a very soft dough.
Sprinkle additional Bisquick onto your kitchen counter. Put the dough onto the counter and pat the dough out ever so lightly, using a little more Bisquick over the top of rolls. Cut into 9 rolls.
Melt the butter in a 9-inch baking pan. Place cut biscuits into the pan. Bake 20 minutes until golden.