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Submitted by Mallory Jane on February 8, 2012 in Appetizers, Cold Dips
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Cut and peel the avocados. Using a fork, mash them in a medium bowl.
Squeeze the juice from your lime into the mashed avocado and continue to blend with a fork.
Add the chopped onion.
Add the strawberries. (Sometimes I will squeeze out some juice for added strawberry flavor.)
Add a little salt, to taste.