No Reviews
You must be logged in to post a review.
Spicy Grilled Shrimp
x
Print Options
Description
These spicy shrimp are easy to make, delicious to eat, and will have you feeling like it’s a summer day on the beach.
Ingredients
- 2 whole Limes, Juiced And Divided In Half
- 3 Tablespoons Olive Oil
- 1 Tablespoon Honey
- 1 Tablespoon Garlic
- 1 teaspoon Chili Powder
- 1 pound Jumbo Shrimp, Peeled And De-veined
- 2 teaspoons Chopped Fresh Cilantro
Preparation
1. If using wooden skewers, soak them in water for 30 minutes to 1 hour before grilling.
2. Mix half of the lime juice with oil, honey, garlic, and chili powder in a small bowl. Add shrimp and coat well. Refrigerate for at least 2 hours.
3. Thread shrimp onto skewers.
4. Grill marinated shrimp over medium-high heat for 3 to 5 minutes on each side, or until opaque.
5. Top skewers with remaining lime juice and cilantro.
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Rustic Green Olive Salsa Verde
by Brittny Lyle in
Appetizers
by Brittny Lyle in
Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
Prep: Cook:
Serves: 4 Level: Easy
Pimento Cheese
by Anna Phillips in
Appetizers
by Anna Phillips in
Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
Prep: Cook:
Serves: 6 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.