The Pioneer Woman Tasty Kitchen
Profile Photo

Puff Pastry Rounds with Crab & Chives

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A simple, elegant appetizer.

Ingredients

  • 2 pieces Frozen Puff Pastry (a 17.3-ounce Box - 2 Sheets), Thawed
  • 4 ounces, weight Cream Cheese, At Room Temperature
  • ½ cups Mayonnaise
  • ¼ cups Chopped Fresh Chives, Plus More For Garnish
  • 1 Tablespoon Fresh Lemon Juice
  • 1 dash Salt And Pepper, to taste
  • 1 pound Lump Crabmeat

Preparation

Heat oven to 400° F. Using a 2-inch cookie cutter, cut the pastry into rounds. Place the rounds on 2 parchment-lined baking sheets.

In a medium bowl, mix together the cream cheese, mayonnaise, chives, lemon juice, ½ teaspoon salt, and ¼ teaspoon pepper. Fold in the crab.

Dividing evenly, spoon the crab mixture onto the pastry rounds (about 2 teaspoons each). Bake, rotating the baking sheets halfway through, until the pastries are golden and crisp, 20 to 25 minutes. Sprinkle with more chives, if desired. Serve hot.

One Comment

You must be logged in to post a comment.

Profile photo of sdilley

sdilley on 1.26.2011

My family loves crab ragoons. I’m going to try this only I’m going to put the pastry in a mini cupcake tins to make cups that will hold the filling. Sounds yummy.

No Reviews

You must be logged in to post a review.

Related Recipes

Blueberry Jam Breakfast Blondies
Profile Photo by Haley Hansen in Appetizers
Protein-rich breakfast bars perfect for weekday mornings and mid-day snacks!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Maple Roasted Cashew Trail Mix
Profile Photo by Alexa Federico in Appetizers, Special Dietary Needs
Trail mix is incredible easy to make at home, and you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Chocolate Chunk Coconut Granola
Profile Photo by Haley Hansen in Appetizers
Rich, sweet granola loaded with chunks of chocolate bars. Vegan and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Halloween Black Bean and Sweet Potato Hummus Dip
Profile Photo by Viktoria Radichkova in Appetizers, Holidays
Black and orange, sweet and spicy, Halloween-inspired hummus dip.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Fall Trail Mix Recipe with Protein
Profile Photo by Taylor Kiser in Special Dietary Needs
This quick and easy, protein-packed fall trail mix recipe only uses...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy